Vesuvius Parthenope gr. 500
/
VAT included
53 in stock
DESCRIPTION
Artisan pasta of durum wheat semolina, bronze drawn and dried slowly at low temperatures
Type of die: Bronze,
Shelf-life (months):
Intended Use: Product suitable for the preparation of first courses, finger food and appetizers with any condiment
Cooking time: 11 min. ;
Instructions for use: Cooking in boiling water (1 liter for every 100 g of product) for about 11 min.
Storage: Store in a cool, dry place away from heat sources